beyond.curry

Holiday Biscotti

I love a good cup of coffee and sitting down with a cup and some homemade treats feels quite decadent. But not when I have a batch of these homemade holiday biscotti. Made a batch of this edible gift for a friend’s holiday party tonight and saved myself a few. The recipe is inspired by …

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Boozy Banana Bread

Growing up in Calcutta in India, winters were my favorite time of the year. Besides the fact that the humidity was no longer 99% and the power cuts were less brutal but also because the bakeries were flooded with the Christmas fruit cakes loaded with all the indulgence and decadence one could imagine.  I did …

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Jeera Aloo

Weeknights call for quick, easy and versatile recipes that can carry you over for more than one meal. I bring to you a family favorite- Aloo Jeera. It is so easy and delicious and is ready in ten minutes from the kitchen to the table. I make this dish in mustard oil because it really …

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Kale and Potatoes

Aloo Methi is a favorite Indian dish in our household for dinner with rotis, but since fresh methi/ fenugreek leaves are best bought in the fall and winter months, I decided to put a slightly healthy-ish and easy to make spin on it. I present to you Aloo Kale that is potatoes and kale made …

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Bombay Bhel

Summer days call for as many no cook recipes as possible and this one is one of the easiest ones! A crowd pleaser, kid favorite and make it the way you like it bowl of goodness. I present to you the “BOMBAY BHEL”. Bhel is one of my all time favorites and is a popular …

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Tofu Tikka Masala

Weeknight meals are all about keeping it simple and all in one pan if possible. Been trying to eat more plant based meals during the week and while using simple ingredients, creating the fresh and familiar flavors is key. I present to you the Tofu Tikka Masala – a great substitute to paneer tikka masala …

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